Tuesday, March 7, 2017

Crescent Breakfast Casserole



  • 8 oz. Crescent rolls
  • 8-10 slices of bacon, crumbled or sausage
  • 6-8 eggs
  • 2 cups shredded cheese (jack, cheddar, colby, whichever you like)
  • 2-3 tbsp. milk
  • salt and pepper to taste
  • cooking spray


How to Make It

First step :

  • Preheat oven to 400 degrees &prepare either 13×9 or 11×9 baking dish with cooking spray. (use about 6 eggs for the smaller pan &about 8 for the larger pan)
  • Second step :

  • Line the dish with unrolled crescent rolls, letting it come up the sides a bit. Press the seams together.
  • Third step :

  • Layer the crumbled bacon or sausage &cheese over the crescent rolls. Beat eggs with milk, salt &pepper &pour over bacon &cheese.
  • Step 4 :

  • Bake about 25-30 mins or until center is set. Let cool for a few mins, then serve.
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