Wednesday, February 22, 2017

Crockpot Lasagna



  • 1 pound Ground Beef
  • Lasagna noodles
  • 1 jar spaghetti sauce
  • 1 1/2 cups cottage cheese
  • 1 1/2 cups shredded Mozzarella cheese
  • 2 tablespoons grated Parmesan cheese


How to Make It

  • Brown ground beef and drain.
  • Spoon 1 Cup spaghetti sauce in bottom of 4 quart crock pot.
  • Mix remaining sauce with beef.
  • Place 2 uncooked lasagna noodles on sauce in crock pot.
  • Spread 1/3 meat mixture on top of noodles.
  • Spread 3/4 Cup cottage cheese over meat.
  • Sprinkle 1/2 Cup mozzarella cheese over cottage cheese.
  • Add another layer of uncooked noodles, 1/3 meat mixture, the remaining cottage cheese and 1/2 Cup mozzarella cheese.
  • Place another layer of uncooked noodles, meat mixture, and mozzarella cheese.
  • Sprinkle Parmesan cheese over top.
  • Cook on low for 4 hours.
  • If cooked much longer, it gets a bit well done
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