Thursday, February 2, 2017

Crock Pot Cube Steak

  • 6 cube steaks
  • 1 medium onion peeled and sliced into rings
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 packet Lipton Onion Soup Mix
  • 1/2 soup can of water
  • salt and pepper

How to Make It

  • Peel, slice and separate the rings of one medium sized onion.
  • Salt and pepper each cube steak.
  • Place 2 cube steaks in the bottom of your crock-pot.
  • Top with onions and repeat. Separating each addition of meat with onions. This will help separate them later and avoid them being one melded mass of cube steak.
  • In a separate bowl, add the cream of soups and water and mix it up. Pour the soup mixture over the meat..
  • Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it on low.
  • Soon your kitchen will start to smell delicious and 6-7 hours later you will have a dinner! Add a side of mashed potatoes to help enjoy the gravy an a salad or green veggie and you are ready to eat.
  • 1 comment :

    1. Can you freeze after cooking these. we only need two at t time but need to cook at least 4 inmy mmed sized crock