Saturday, January 28, 2017

Potluck Spaghetti Salad



  • 1 (16 ounce) package of spaghetti, broken in half
  • 3 medium tomatoes, chopped...
  • 1 cucumber, seeded and chopped
  • 1 green pepper, chopped
  • 1 red onion, chopped
  • 1 (10 ounce) bottle of Italian salad dressing
  • 1 teaspoon poppy seed
  • 1/2 teaspoon paprika
  • 1/4 teaspoon celery salt
  • 1 teaspoon sesame seeds
  • 1/8 teaspoon garlic salt


How to Make It

  • Cook spaghetti according to directions; rinse in cold water and drain. In a large bowl mix together spaghetti and vegetables. In a small bowl, mix together all the remaining ingredients. Pour dressing over the spaghetti mixture. Toss to coat.
  • Refrigerate overnight. Toss before serving.
  • 0 comments :

    Post a Comment