Tuesday, January 10, 2017

Best Chocolate Chip Banana Bread



  • 2 cup all-purpose flour
  • 1 cup sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 1 cup mashed bananas (about 3 small)
  • 1/2 cup shortening
  • 2 eggs
  • 1 1/2 cup semi-sweet chocolate chips
  • 1 cup water (optional)


How to Make It

  • Heat oven to 350°F.
  • Grease two 8 x 4 x 2-inch loaf pans.
  • In large mixer bowl, combine all ingredients except chocolate chips.
  • (Optional) Add water to add moisture.
  • Blend well on medium speed.
  • Stir in chocolate chips.
  • Pour into prepared pans.
  • (Optional) Lay some chocolate chips along the top of the mixture.
  • Bake 45 to 50 minutes or until wooden pick inserted in center comes out clean.
  • Let cool for 10 minutes.
  • Remove from pans.
  • Let cool completely on wire rack.
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