Monday, December 26, 2016

WORLD’S BEST BANANA BREAD






  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs, beaten
  • 4 bananas, finely crushed
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon vanilla


How to Make It

  • Cream together butter and sugar.
  • Add eggs and crushed bananas.
  • Combine well.
  • Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
  • Pour into greased and floured loaf pan.
  • Bake at 350 degrees for 60 minutes.
  • Keeps well, refrigerated.
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