Wednesday, September 14, 2016

Strawberry Banana Pudding Twinkies Cake

  • tine Twinkies individually wrapped
  • four cups whipped cream
  • one cup heavy cream
  • one cup whole milk
  • two tablespoons confectioners sugar
  • one teaspoon vanilla
  • two cups strawberries, diced
  • two cups strawberries, sliced
  • one 3.4 ounce box Jell-O banana cream pudding mix, instant

How to Make It

  • Rinse strawberries, pat dry. Slice half the strawberries, mix with confectioners sugar and set aside.
  • Dice remaining strawberries place in separate bowl and set aside to top cake with.
  • Place unwrapped Twinkies in a medium casserole dish. Mix pudding with milk, vanilla and heavy cream, and pour over Twinkies.
  • Next, top pudding with sliced strawberries, then top strawberries with whipped cream.
  • Lastly, place extra diced strawberries on top of whipped cream layer, cover with saran wrap and refrigerate for about 3 hours.

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