Sunday, September 11, 2016

Banana Nut Bread






  • 1⁄2 cup butter (or margarine)
  • one 1⁄2 cups sugar
  • one teaspoon vanilla
  • 1⁄2-1 cup chopped pecans (optional) or 1⁄2-1 cup walnuts (optional)
  • two eggs (beaten)
  • three ripe bananas, mashed (about 1 cup)
  • 1⁄4 cup milk
  • two cups flour
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon baking soda


How to Make It

  • Cream butter & sugar.
  • Add vanilla & eggs.
  • Combine dry ingredients, add alternately with bananas & milk.
  • Add nuts if desired.
  • Grease & flour 2 bread pans or pour into muffin cups.
  • For loaf bake at 350 for 60-75 minute Muffins 350 for 25-30min.
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