Friday, September 9, 2016

7 Up Biscuits






  • 4 cups Bisquick
  • 1 cup 7-up
  • 1/2 cup melted butter
  • 1 cup sour cream


How to Make It

  • Mix bisquick, sour cream and 7 up.
  • Dough will be very soft - don't worry Knead and fold dough until coated with your baking mix.
  • Pat dough out and cut biscuits using a round biscuit / cookie cutter.
  • Melt butter in bottom of cookie sheet pan or 9x13 casserole dish.
  • Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees .
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