Thursday, April 14, 2016

Bow Tie Pasta Casserole

What You'll Need

  • one lb. ground meat
  • one 16 oz. box bow tie pasta
  • ½ teaspoon salt
  • one 10 oz. can diced Italian style tomatoes
  • ¼ cup grated parmesan cheese
  • one (8 ounce) package shredded Italian cheese blend
  • Any other pizza toppings, you can add like black olives, sausage, onions, green peppers.
  • ½ teaspoon oregano
  • ½ teaspoon garlic powder
  • two ounces sliced pepperoni
  • one (26 ounce) jar pasta sauce

How to Make It

  • Boil water and salt for pasta. Once it starts boiling, add pasta.
  • Brown meat in a separate frying pan. When pasta is cooked, drain.
  • In a lightly greased 9×13×3 inch pan, pour a small amount of sauce to lightly coat bottom.
  • Add a layer of pasta and add 1/2 of sauce, can of tomatoes, garlic powder, and oregano.
  • On top of pasta, layer the ground meat, then add a layer of pepperonis.
  • Sprinkle parmesan cheese, and Italian cheese. And layer more pepperoni.
  • Top with bacon bits and anything else you like just like a pizza!
  • Bake in the oven at 350 degrees for 30 minutes .

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