Tuesday, December 1, 2015

Crock Pot Cube Steak

What You'll Need

  • six cube steaks
  • one medium onion peeled and sliced into rings
  • one packet Lipton Onion Soup Mix
  • 1/2 soup can of water
  • salt and pepper
  • one can cream of chicken soup
  • one can cream of celery soup

How to Make It

  • Peel, slice and separate the rings of one medium sized onion.
  • Salt and pepper each cube steak.
  • Place 2 cube steaks in the bottom of your crock-pot.
  • Top with onions and repeat.
  • Separating each addition of meat with onions.
  • This will help separate them later and avoid them being one melded mass of cube steak.
  • In a separate bowl, add the cream of soups and water and mix it up.
  • Pour the soup mixture over the meat..
  • Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it on low.
  • Soon your kitchen will start to smell delicious and 6-7 hours later you will have a dinner! Add a side of mashed potatoes to help enjoy the gravy an a salad or green veggie and you are ready to eat.

    1. Replies
      1. Take one of the cans after you empty the soup out and half fill it with water.

    2. Fill up the soup can half way with water.

    3. This comment has been removed by the author.

    4. Thank you for posting...it looks and sounds delicious.

    5. I'm making this for dinner... smells GREAT... thank you

    6. I'm pretty sure this is the same recipe my family used when I was growing up. I think I'm going to have to go make this soon. Thanks for making me think of it again.